How to make Eggnog

This post is gonna be the start of the Christmas special on my blog. In this blog it will tell you how to make eggnog and if you will like to know some other Christmas recipes just email me or comment.

Total Time: 15 min

Makes 6 to 7 cups

 

Ingriedents

4 egg yolks

1/3 cup sugar, plus 1 tablespoon

1 pint whole milk

1 cup heavy cream

3 ounces bourbon

1 teaspoon freshly grated nutmeg

4 egg whites*

 

Directions

1. In the bowl of a stand mixer, beat the egg yolks until they lighten in color.

2. Gradually add the 1/3 cup sugar and continue to beat until it is completely dissolved.

3. Add the milk, cream, bourbon and nutmeg and stir to combine.

4. Place the egg whites in the bowl of a stand mixer and beat to soft peaks.

5. With the mixer still running gradually add the 1 tablespoon of sugar and beat until stiff peaks form.

6. Whisk the egg whites into the mixture.

7. Chill and serve.